Epigamia

At Epigamia, we love food and we are always finding ways to unleash the best out of these foods. That’s when we launched Greek yogurt, where we strained dahi to get higher protein and infusing it with real fruit to stimulate the taste buds. Since then, we are always challenging the boundaries of what is possible and launching products that are tastier and better for you.

On our quest for novelty, we base all our interactions with different flavours and mix-ins at the Drums Food Innovation Centre. With plenty of creative elbowroom and a passion for pushing boundaries, we experiment with unique flavours, create new products and bring innovation to life!